As crops go, agave holds a lot of promise for the northern San Joaquin Valley. The succulents thrive in hot sun, don't require much water and can be grown in the region's sandy soils. And though agave, mainly grown in Mexico, is best known as the source of tequila and mezcal, it has other...
Environment
Mechanical thinning of overstocked forests, prescribed burning and managed wildfire now being carried out to enhance fire protection of California's forests provide many benefits, or ecosystem...
Green energy solutions are critical to meet current and future power demands, and while solar and wind power are great, they are also site-specific and intermittent.
That’s why researchers...
Jennifer Pett-Ridge, an adjunct professor with the Department of Life and Environmental Sciences and a researcher at Lawrence Livermore National Laboratory, has been honored by the Department of...
Distinguished Professor Roland Winston was among the first eight faculty members at UC Merced in 2003, two years before the campus opened. When he retires July 1, at age 86, he will be the first of...
The U.S. Senate today confirmed UC Merced Professor Asmeret Asefaw Berhe to be the new director of the Office of Science in the federal Department of Energy.
The Department of Energy’s...
Undergraduates will have a new, one-of-a-kind class they can sign up for this fall — Climate Justice — a hybrid course that features lectures by faculty from all 10 UC campuses....
The May 1 deadline is fast approaching for students to apply for the San Joaquin Valley Food and Agriculture Cyberinformatics Tools and Science (FACTS) bridge program, a paid summer research...
In recognition of her contributions to photovoltaic devices and systems reliability, Professor Sarah Kurtz has been elevated to a Fellow in the Institute of Electrical and Electronics Engineers (...
Now is the time to register to attend this year's Innovate to Grow (I2G) competition and see some of the 66 student engineering teams present their solutions to real-world engineering...
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