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Climate Change

June 2, 2025

The Central Valley is a major contributor to a growing dust problem, in large part because of agriculture, researchers say.
An average of more than 1 million acres of idled farmland a year is a significant contributor to a growing dust problem in California that has implications for millions of residents’ health and the state’s climate. A new study published in Nature Communications Earth and Environment...
University of California President Janet Napolitano announced this week the 2016 recipients of the President’s Research Catalyst Awards, and professors from UC Merced are contributors to three of the...
Many species of trees and plants have begun migrating as the climate changes, but some, like California’s giant coastal redwoods, can’t just pick up and move. The proximity of the ocean, which has...
Two overlapping research projects involving UC Merced professors could have big implications for the region’s economy and effects on renewable energy, water and wildfires. Professor Gerardo Diaz,...
The University of California aims to lead the way to a sustainable future in the face of global warming, and UC Merced professors have contributed to a report that offers practical steps to help get ...
Applied mathematics Professor Noemi Petra develops algorithms and uses complicated computations to examine some of the world’s biggest problems — the ones that can’t be seen. They are called inverse...
University of California President Janet Napolitano learned about UC Merced’s outreach to local high school students and efforts to support the UC system’s Global Food and Carbon Neutrality...
UC Merced researchers won four of only 11 seed grants given out by the Center for Information Technology Research in the Interest of Society (CITRIS) for the year. CITRIS received 24 highly...
Climate scientist Emmanuel Vincent noticed climate change discussions in Europe had become somewhat politically polarized before he left France a few years ago, and found the same situation on a...
California’s groundwater is being rapidly depleted because cities and farms extract more than is replenished naturally, compacting local aquifers and decreasing supply in some places in the Central ...

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