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December 18, 2025

Collage photo of Black male with dark hair and beard wearing blue and gray long sleeve shirt and photo of campus signage and palm trees.
Public health Ph.D. student Felix Agyemang Opoku has been awarded the UC Global Health Initiative Center for Planetary Health Water and Health Summer Research Fellowship. The research fellowships are designed to provide students with funding to conduct research on water and health. Opoku...
Plant photosynthesis was stable for hundreds of years before the industrial revolution, but grew rapidly in the 20th century, according to new research published today in Nature. “Virtually all life...
More than 120,000 young people ages 10 to 18 attempt suicide each year, and about 4,500 of those attempts are fatal. Suicide is the third leading cause of death among children ages 10-14 and the...
UC Merced Professor Jeffrey Gilger is an integral part of a new intercampus effort to understand and reduce education-related risks in California’s young English-language learners. Funding for the...
“Collecting dust” isn’t usually considered a good thing. But dust from as near as the Central Valley and as far away as the Gobi Desert in Asia provides more nutrients — especially critical...
The rapid pace of global change has large impacts on nature, and on the work conservation biologists will have before them, too. From here on out, experts say, the fossil record is going to be...
Ten years after receiving its first Leadership in Energy and Environmental Design (LEED) certification from the U.S. Green Building Council (USGBC), UC Merced has earned platinum certification for...
Researchers at UC Solar have developed and tested an innovative solar thermal-powered process for turning the pomace, or byproduct, of vegetable and fruit processing into reusable products,...
In finding a way to see assemblies of the proteins that direct cyanobacterial circadian rhythms, or biological clocks, UC Merced biochemistry Professor Andy LiWang and his colleagues have done what...
As agriculture and food production achieve greater high-tech heights and resources such as water become more scarce, the country will increasingly depend on innovative solutions from its brightest ...

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