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Physics

March 27, 2025

Vice Chancellor for Research, Innovation and Economic Development Gillian Wilson
Vice Chancellor for Research, Innovation and Economic Development Gillian Wilson has been named a 2024 Fellow of the American Association for the Advancement of Science (AAAS), the world’s largest general scientific society and publisher of the Science family of journals. Being...
Like many young women, Calista Lum absorbed the message that she was not as capable as her male peers when it came to science, technology, engineering and math. Teachers in her Fairfield high...
Professor Jing Xu and her students study extremely tiny motor proteins, but their work could make a huge contribution to the growing body of knowledge about Alzheimer’s and other diseases that...
When Denzal Martin started his undergraduate work at UC Merced, he wasn’t thinking about a career in physics, interning with NASA or attending graduate school. The Los Angeles native was...
A group of physics researchers from UC Merced have revealed that a fluid made from biological molecules found in human cells behaves much like ordinary fluids that are mixed externally, such as paint...
Scientific equipment for making solar cells
Two UC Merced physics groups are totally spacing out this year. Professors Sayantani Ghosh and David Strubbe and their students in the Department of Physics are working on a NASA initiative to...
Professor Strubbe stands in front of a research poster.
Durable, reliable, affordable solar power is the future of energy, and UC Merced computational physicist Professor David Strubbe is diving into a new area of science to answer the call. Strubbe...
Researchers stand near a large solar collection panel.
Three big UC Solar projects are poised to be the next big breakthroughs in low-cost, accessible sustainable commercial and residential energy in California and far beyond. Researchers are building...
Physics Professor Linda Hirst has been named this year’s recipient of the British Liquid Crystal Society’s C. Hilsum Medal for her contributions to liquid crystal science and technology...
A women in a blue lab coat wearing a blue latex glove holds a microscope slide up to the camera.
It sounds like an easy-to-follow recipe from the world of molecular gastronomy: Dissolve nanoparticles in liquid crystals and cool to form frothy nanofoams, tiny tubes and hollow microspheres. But...

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