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Environmental Research

December 16, 2025

Photo depicts climate scientist Michael Mann speaking at a podium at UC Merced.
The global climate crisis was entirely predictable and impacts nearly every facet of life. But we still can slow its progress and mitigate the effects we already see. That was the message delivered earlier this month by climate scientist Michael Mann, who spoke at the first in a series of...
Andrew De Los Santos works in the recycling and composting center to help UC Merced attain Triple Net Zero.
When Chigoziri Ibechem attended her first planning commission meeting in downtown Merced last November, she had no idea where it might lead. After the meeting, the psychology major from Los Angeles...
Two men pose with an oversized check on stage at a check presentation ceremony for the PG&E award to SNRI.
A team of UC Merced researchers was recently awarded $100,000 from Pacific Gas and Electric Company (PG&E) to identify ways to improve drought resilience and reduce the risk of wildfire in Sierra...
What if nature were to become a polluter, discharging millions of tons of planet-warming carbon into the atmosphere in much the same way as diesel-fueled trucks or coal-fired power plants? This...
UC Merced is taking steps to fight hunger and tackle food waste on campus and across Merced County. The campus has launched CropMobster Merced County, an online food and agricultural exchange and...
Water is a delicate balancing act in California. When the scales tip in the wrong direction, the consequences can have national effects. Nobody knows this better than UC Water Co-Director Joshua...
When scientists at UC Merced seek to better understand California’s biodiversity, they turn to cutting-edge genomics. They also turn to their neighbors. On a sunny Saturday in April, scientists...
Earth Week is UC Merced’s chance to highlight some of the ways the campus community is committed to being good stewards of the environment. From working to divert all waste from the landfill to...
Plant photosynthesis was stable for hundreds of years before the industrial revolution, but grew rapidly in the 20th century, according to new research published today in Nature. “Virtually all life...
“Collecting dust” isn’t usually considered a good thing. But dust from as near as the Central Valley and as far away as the Gobi Desert in Asia provides more nutrients — especially critical...

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