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Engineering

June 3, 2025

Photo depicts students describing their product, an irrigation sensor, at the Innovate to Grow event at UC Merced.
Imagine you're a farmer who uses a drip irrigation system on your crops. On watering day, you open the valve from the canal, then go to your orchard, maybe a few acres away, and wait. Once enough water arrives, you walk back and shut the valve. But that takes a long time and wastes water, a...
A new supercomputer assembled on campus this summer is the first step toward making UC Merced a computational training ground for researchers throughout the Central Valley. “We can do extraordinarily...
Professor YangQuan Chen has many reasons to be proud of his Mechatronics, Embedded Systems and Automation (MESA) Lab. Besides being extremely popular — so popular the lab has to turn away applicants...
Mark Matsumoto has been named dean of the School of Engineering at the University of California, Merced, the university announced today. His appointment is effective Sept. 1, 2015. Matsumoto is...
The summer might mean an extended break for some in the campus community, but UC Merced researchers are busier than ever. Whether here or abroad, many professors and students are taking advantage of...
UC Merced researchers won four of only 11 seed grants given out by the Center for Information Technology Research in the Interest of Society (CITRIS) for the year. CITRIS received 24 highly...
Working together to study friction on the atomic scale, researchers at UC Merced and the University of Pennsylvania have conducted the first atomic-scale experiments and simulations of friction at...
MERCED, Calif. — NASA has awarded a group of researchers at the University of California, Merced, $5 million to establish the campus’s largest extramurally funded research and education center to...
UC Merced researcher David Rheinheimer has seen the Himalayas from many angles — from his home on the Yangtze River, from the foothills as a student in India and from the Nu River in Yunnan’s Three...
MERCED, Calif. — New farmland-mapping research published today shows that up to 90 percent of Americans could be fed entirely by food grown or raised within 100 miles of their homes. Professor...

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