UC Merced doctoral candidate Adekunle “Kunle” Adewole has been selected as a 2026 Lindau Nobel Laureate Meetings Fellow.
Adewole was also chosen as one of 18 participants in the Baden-Württemberg International Post Meeting Programme for Young Scientists.
“I keenly...
Chemistry & Chemical Biology
Professor Michael Findlater has been named a Fellow of the Royal Society of Chemistry (RSC), a U.K.-based learning society that began in 1841 with the formation of the Chemical Society of London...
UC Merced students Brianna Aguilar-Solis, Diane-Marie Brache-Smith, Sierra Lema and Sarif Morningstar, and alumni Diana Cruz Garcia and Anna Maria Calderon were awarded fellowships from the National...
Chemistry Professor Aurora Pribram-Jones is looking for undergrads to help her get the lead out — out of drinking-water pipes.
She and a colleague at Harvey Mudd College (HMC) in Claremont...
Aneelman Brar wants to reduce carbon dioxide in the atmosphere.
The Chemistry and Chemical Biology Ph.D. student’s three-minute talk entitled “From Pollutant to Fuel and New Products:...
UC Merced continues to be recognized nationally, with some programs leaping forward, according to U.S. News & World Report’s 2023-2024 edition of Best Graduate Schools released on April 25...
Ten graduate UC Merced students will take the stage on April 10 to compete in the Graduate Division’s Grad Slam finals.
Grad Slam is an annual University of California competition that aims...
Carbon dioxide (CO2) is a greenhouse gas that is contributing to irreversible climate change. Scientists know how to capture CO2, and they know how to transform it into useful molecules and materials...
For the first time, UC Merced faculty members from each of the campus’s three schools have been chosen as principal investigators on some of the 21 exciting new projects that are being funded...
Rising juniors this fall will have an unprecedented opportunity for stem cell research training that could lead directly to careers in stem cell science after graduation.
School of Engineering...
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