Environmental Engineering

May 27, 2026

Depicted are groups of people sitting at tabled and talking at UC Merced's Merced 2 Market event.
An artificial intelligence-powered system to ensure the safety of the elderly while still providing privacy. Wearable muscle monitoring to speed recovery from injury. A chemical-free method of putting out fires. A more effective way to detect methane leaks. These were just some of the...
MERCED, Calif. — From disposable drones mapping wildfire perimeters to increasing the number of young students interested in science, technology, engineering and math studies, this year’s...
Two University of California, Merced, students – Viridiana Murillo and Alexandro Perez-Tovar – won first prize in their divisions at the recent Society for Advancement of Hispanics/Chicanos &...
Working to map every square inch, UC Merced master’s student Andrew Zumkehr found there are 111 million acres of abandoned farmland in the United States. That’s a lot of space for growing biofuels...
MERCED, Calif. — UC Merced honored the Pacific Gas and Electric Company with the School of Engineering’s inaugural Vanguard Award today with a special ceremony to thank the company for all it has...
Shrubs blooming in a specific area of Africa might hold the answers to feeding millions of people on that continent, and possibly others. UC Merced Professor Teamrat Ghezzehei, his doctoral student,...
From the white, sugary sands of Hawaii to the white, powdery slopes of the Sierra Nevada, Natural Sciences Professor Stephen Hart has his eye on climate change. For the past two years, the professor...
MERCED, Calif. — Researchers at UC Merced are taking an important step toward a statewide water-monitoring system by installing wireless sensors across the American River basin. The system, which is...
There’s a reason the UC Merced plasma lab is isolated behind a locking fence near the entrance to campus. There’s some serious heat being produced down there. Engineering professors Gerardo Diaz,...
The burning of sugarcane fields prior to harvest for ethanol production can create air pollution that detracts from the biofuel’s overall sustainability, according to research published recently by a...

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