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Environment

November 28, 2022

A recent demonstration of how biochar is created
Adding even a small amount of biochar — a charcoal-like material produced by burning organic matter — to a dairy’s manure-composting process reduces methane emissions by 84%, a recent study by UC Merced researchers shows. The dairy industry is one of the main sources of methane...
Every faculty member has to set up their lab when they join a new campus. But Professor Danielle Edwards literally built a key component of hers from the ground up. The outdoor component of El Huevo — the Edwards Lab of Herpetology Uta...
Professor Colleen Naughton is taking students to Morocco to study argan oil production.
Students will soon be able to apply for a unique opportunity to go to Morocco — when travel is safe again — to study the environmental and socioeconomic aspects of the production of argan oil. The oil is commonly seen in cosmetics in the...
Professor Joshua Viers stands near a canal on the UC Merced campus.
UC Merced’s largest research grant in its 16-year history aims to improve agricultural and environmental water resilience. The new $10 million collaborative focuses on water banking, trading and improvements in data-driven management practices to...
UC Merced's Health Sciences Research Institute (HSRI) has been awarded a $1.2 million grant to study the effects of vehicle emissions on public health and the environment. This award is part of a $10 million program by the California Department...
Professor Colleen Naughton (center) poses with first-year doctoral student Ana Grace Alvarado (left) and fourth-year undergraduate student Fernando Adali Roman, Jr (right). Photo by Veronica Adrover, UC Merced
As the number of cases of COVID-19 surge again globally as a result of the delta variant, world leaders are searching for ways to make more informed decisions on how to contain the pandemic. Researchers at UC Merced and Michigan State University (MSU)...
UC Merced’s superb sustainability and environmental reputation continue to be a powerhouse, with The Princeton Review placing the campus among only three UCs on its ‘2022 Green Honor Roll.’
UC Merced’s superb sustainability and environmental reputation continue to be a powerhouse, with The Princeton Review placing the campus among only three UCs on its ‘2022 Green Honor Roll.’ The campus also remains on the Times Higher...
Professor Mark Sistrom
The over the counter, “safe,” organic-compliant insecticides people purchase at home-improvement stores could be causing a problem that goes far beyond the vegetable garden or farm field — antibiotic resistance. A new study from...
A Galapagos snake
It has been 186 years since Charles Darwin collected the samples of the Galapagos Islands species that led to his explanation of how the diversity of life on Earth has evolved and forever changed the way we understand the world. During his five-week...
A machine developed in Professor Reza Ehsani's lab improves almond harvests by reducing the amount of dust stirred up as the nuts are gathered from the ground.
With a new $20 million federal grant, UC Merced becomes part of a multi-institutional research collaborative to develop artificial intelligence — or AI — solutions to tackle some of agriculture’s biggest challenges related to water...

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