Bruce Lee's favorite dish was oyster sauce beef, and on the evening of May 7 it was on the menu at UC Merced, alongside a conversation about who Lee really was, why he still matters and what his story says about America.
Jeff Chang, cultural historian and author of “Water Mirror Echo:...
Research
Here's a nifty use for AI: Turning photographs and other images into Cubist art.
A team of UC Merced researchers developed a project to do just that, using artificial intelligence to transform...
Filmmaker and UC Merced Professor Yehuda Sharim recently completed an autobiographical project that is an intimate contemplation of his childhood home in Israel, where visits with his aging father...
Mushrooms are pretty amazing. They are light and porous yet have a high strength-to-weight ratio. They are absorbent. They can serve as filters.
Manufacturing a material that mimics mushrooms and...
Efosa Omorogieva, a third-year computer science and engineering major at UC Merced, spent her summer using data to help transform items such as stalks and husks leftover after harvest into usable...
On Dec. 3, the date of this year's Giving Tuesday, UC Merced will participate in the worldwide day of charitable giving by launching Give to UC Merced 2024. For the fifth year, the university...
A new program aimed at training people to be community health workers has already gotten an important boost: a grant to cover scholarships for some attendees.
The Community Health Worker ...
The first four faculty members named to UC Merced's Agricultural Experiment Station look to make a big impact on farming in the San Joaquin Valley and beyond.
Mechanical engineering Professor...
As wildfires grow in intensity and frequency, it's vital that agencies and local stakeholders work together to rehabilitate and restore resilience to wildlands in California.
This finding is...
Sugar pines are the tallest pine species in the world, and they only grow along the West Coast of North America. They are a valued source of timber with cones as large as an adult’s forearm....
