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Patty Guerra

May 8, 2024

A flexible material that gets stronger the more it is hit and conducts electricity is shown.
Much of the work Yue (Jessica) Wang does at UC Merced sounds like science fiction: She creates flexible material that gets stronger the more you hit it. And it conducts electricity. Science, yes. Fiction, no. This work is happening. It was featured in a presentation materials scientist Di Wu...
The team was EvapoInspiration won the recent Water Hack Challenge. It included five UC Merced students: Yulin Lin, Luis Fujarte, Carolyn Cui, Joshua Tapia, and Ryan Milstrey
Teams of students from throughout California converged on UC Merced the weekend of April 21-23 to spend 48 hours tackling issues surrounding a precious resource: water. The Water Hack Challenge,...
Professor Roberto Andresen Eguiluz has received a CAREER award for his research into the underlying cause of arthritis. He is the 33rd researcher from UC Merced to earn a CAREER award...
Graduate student Di An uses drones to assess soil carbon.
The new UC Merced Farms Food Future innovation initiative is investing in 10 graduate researchers to solve climate and community challenges. Their work is the start of a concerted focus in climate-...
UC Merced researchers will use drones donated by SeekOps Inc. to gather data.
Unmanned aerial vehicle (UAV) equipment donated by Texas-based start-up SeekOps Inc will support UC Merced's research efforts in environmental monitoring and conservation. The gift includes...
UC Merced graduates celebrate at a party at downtown's Bob Hart Square in May 2022.
One question students considering attending UC Merced might ask is, "What's there to do around there?" The quick answer is - a lot. There are plenty of ways for students to spend...
Sarif Morningstar earned money by doing research in the Learning Aligned Employment Program.
Sarif Morningstar wondered something: "What happens if I grow plants using fog?" The UC Merced student's efforts to find an answer to that question led to a research project they got...
Pop-up markets provide donated food that otherwise would go to waste.
Roughly a third of all food worldwide goes to waste. Outside of the obvious direct costs, that waste has numerous other repercussions: much of it goes to landfills, where it generates methane, a...
Andrea Ramos and Evelin Esteban enjoy pozole at The Pavilion at UC Merced.
After weathering a pandemic shutdown and some fairly withering criticism, UC Merced's food service programs have emerged better than ever. The shutdown that started in 2020 brought about...
UC Merced Professor Tom Harmon introduces a panel discussion of the university's Experimental Smart Farm at a symposium on the Future of Agriculture.
While UC Merced's Experimental Smart Farm is focused on technology and automation, it's also about machine-human collaboration. That was among the messages UC Merced's...

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